About

Based in Rouen, Normandy,
Sutralis is a dedicated team of
food, drink and retail experts.

Specializing in innovative, healthy, organic and premium products,  we support international companies looking to expand into the French market, helping them increase their brand visibility, launch their product and develop their sales in that market place.

With custom-made support solutions, Sutralis benefits from a large network of retail contacts within supermarkets, hypermarkets, gourmet stores and the foodservice industry across France giving clients a  faster access to buyers.

In addition to its expertise, Sutralis has developed a strong network of partners across Europe, who are able to identify companies requesting export support in France.

The Managing Team

Philippe Demarest

Founder and Food&Feed expert

Thanks to his 20 years of experience in exports in the food & feed sectors, Philippe now manages Sutralis and advises foreign clients in their sales strategy.

“As an export manager in the food & feed industry for more than 10 years, I met a number of companies looking to expand into the French market, but who felt totally lost because of language barriers, cultural differences and the difficulty to identify the right distribution network.

Consequently, my wish was to create an efficient and affordable tool to help SMEs with their sales development in France: this was SUTRALIS.

Since 2006, we at SUTRALIS, have been encouraging, in collaboration with our local partners, the growth of natural and sustainable products in the  French market.”

Philippe Demarest

Philippe Demarest

Founder and Food&Feed expert

Thanks to his 20 years of experience in exports in the food & feed sectors, Philippe now manages Sutralis and advises foreign clients in their sales strategy.

Magali Ruppé

Magali Ruppé

Market Research expert & Project Manager

Magali is responsible for the management of specific Overseas Export’s projects on behalf’s of Sutralis. She also conducts all the market research and market analysis projects.
Betty Mouko

Betty Mouko

Food Expert & Project Manager

Betty is a multi-skilled project manager with more than 6 years of progressive experience in accompanying foreign SMEs into the French food and drink market.
Agathe Chaine

Agathe Chaine

Feed Expert

With a strong technical background as an agronomical engineer specialized in livestock production, Agathe manages commercial development of feed companies in the French market.
Nathalie Lopez-Granier

Nathalie Lopez-Granier

Business Development Manager

Thanks to her solid experience in export promotion, Nathalie is responsible for the development of new business opportunities for Sutralis.
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